Cathedral Window Cookies - No Bake
86
86
Ingredients
| 12 | ounces |
milk chocolate morsels
semi-sweet |
|
| ¼ | cup |
margarine
|
|
| ⅓ | cup |
light corn syrup
|
|
| 10.5 | ounces |
miniature marshmallows
coloured |
|
| ¾ | cup |
nuts
chopped |
Directions
Heat chocolate and margarine until melted in large saucepan over low heat.
Remove from heat; stir in corn syrup and marshmallows, stirring until coated.
Refrigerate mixture until firm enough to handle, about 30 minutes.
Form into rolls about 2 inches in diameter on waxed paper; roll in nuts.
Refrigerate until firm, 2 to 3 hours.
Cut into scant ½ inch slices.
Nutrition Facts
Serving Size 74g (2.6 oz)Amount per Serving
Calories 36054% of calories from fat
% Daily Value *
Total Fat 22g
33%
Saturated Fat 6g
31%
Trans Fat
0g
Cholesterol 7mg
2%
Sodium 118mg
5%
Total Carbohydrate
13g
13%
Dietary Fiber 2g
9%
Sugars g
Protein
10g
Vitamin A 6%
•
Vitamin C 0%
Calcium 7%
•
Iron 7%
* based on a 2,000 calorie diet
How is this calculated?
