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Bread Machine Cheddar Bread

Cheddar Bread recipe

YIELD

16 servings

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

¾

CUP WATER

1 ¼

TEASPOONS SALT

1 ½

LARGE EGGS

3

CUPS BREAD FLOUR

1

CUP CHEDDAR CHEESE
grated

2

TABLESPOONS MILK, SKIM, (NON FAT) POWDER

2

TABLESPOONS SUGAR

2

TEASPOONS YEAST, ACTIVE DRY

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 52g (1.8 oz)

Amount per Serving

Calories 548 21% of calories from fat

% Daily Value *

Total Fat 13g 20%

Saturated Fat 7g 34%

Trans Fat 0g

Cholesterol 109mg 36%

Sodium 955mg 40%

Total Carbohydrate 28g 28%

Dietary Fiber 3g 12%

Sugars g

Protein 46g

Vitamin A 8% • Vitamin C 0%

Calcium 26% • Iron 30%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Good source of fiber