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Bread Machine Brioche

 
998

Brioche recipe

Yield

12

servings

Prep

10

min

Cook

1

hrs

Ready

1 1/6

hrs

Trans-fat Free
 

Ingredients

2 ¼ cups bread flour
1 ½ tablespoons sugar
1 tablespoon milk, skim, (non fat) powder
1 teaspoon salt
6 tablespoons butter
3 large eggs
¼ cup water
2 teaspoons yeast, active dry
1 each eggs
beaten

Directions

Place ingredients in bread machine and press "Start".

 

* not incl. in nutrient facts

Add review

 

 

Comments

How does the last ingredient, a beaten egg, come into play in the recipe?

over 12 years ago

For the egg wash over the top before baking

Tausha

What is going on with that last egg????

about 5 years ago

The last egg is to be beaten for the egg wash.

over 4 years ago

United States

Which bread setting?

about 3 years ago

Panama

Last egg????

over 2 years ago

which bread setting?

about 2 years ago

Siren

I think this may be a dough setting ?

2 months ago

Nutrition Facts

Serving Size 57g (2.0 oz)
Amount per Serving
Calories 17540% of calories from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 84mg 28%
Sodium 262mg 11%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 3%
Sugars g
Protein 11g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 9%
* based on a 2,000 calorie diet How is this calculated?

 

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