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Big Fat Burrito

Big Fat Burrito

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Submitted by happyzhangbo

Burrito is one of the easiest foods to make, and it’s also delicious and filling. A quick way to make a tasty and nutritious meal.

YIELD

2 servings

PREP

8 min

COOK

0 min

READY

12 min

Ingredients

2 2
EACH EACH FLOUR TORTILLAS, WHOLE WHEAT
8-inch, or regular tortillas *
½ 118
CUP ML REFRIED BEANS
homemade or store-bought
4 6E+1
TABLESPOONS ML SALSA
homemade or store-bought
2 3E+1
TABLESPOONS ML PICKLED JALAPENOS
chopped *
4 6E+1
TABLESPOONS ML CILANTRO
freshly chopped
1 1
¼ 59
CUP ML CHEDDAR CHEESE
shredded

Directions

Warm flour tortillas in Microwave for about 10 seconds.

Place tortillas on cutting board or flat working surface.

Spoon half amount of all filling ingredients onto each tortilla on center part.

Wrap it up and serve.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

bekaar

 

 

Nutrition Facts

Serving Size 117g (4.1 oz)
Amount per Serving
Calories 126 40% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 470mg 20%
Total Carbohydrate 4g 4%
Dietary Fiber 4g 16%
Sugars g
Protein 15g
Vitamin A 7% Vitamin C 10%
Calcium 14% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Good source of fiber
 

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