Betty's Melting Moments
Yield
24 cookiesPrep
15 minCook
25 minReady
40 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
butter
softened |
|
| ½ | cup |
cornstarch
|
|
| ½ | cup |
powdered sugar
|
|
| 1 | cup |
all-purpose flour
|
|
| 1 | teaspoon |
vanilla extract
|
|
| ½ | cup |
nuts
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
butter
softened |
|
| 118 | ml |
cornstarch
|
|
| 118 | ml |
powdered sugar
|
|
| 237 | ml |
all-purpose flour
|
|
| 5 | ml |
vanilla extract
|
|
| 118 | ml |
nuts
|
|
Directions
Mix all ingredients well.
Roll into balls and dip in additional powdered sugar; press down with fork.
Dip fork in flour occasionally.
Bake in 300F oven for 20 to 25 minutes.
