Bentley's Sweet Red Pepper Spread

Your rating

Submit

This cream cheese-based cracker spread is served free at a local pub. It was so delicious that I knew I had to try to duplicate it home after I first had it. At the pub, the spread is served with club-type crackers, but it goes well on any cracker or with crudites.

Read more

Ingredients

Metric

Amount	Measure	Ingredient	Features
8	ounces	cream cheese (reduced-fat) or regular, softened
6	ounces	sweet relish red pepper relish (I use Howard's)
½	teaspoon	garlic powder
¼	teaspoon	onion salt
1	pinch	cayenne pepper optional	*

Ingredients

U.S.

Amount	Measure	Ingredient	Features
231.2	ml/g	cream cheese (reduced-fat) or regular, softened
173.4	ml/g	sweet relish red pepper relish (I use Howard's)
2.5	ml	garlic powder
1.3	ml	onion salt
1	pinch	cayenne pepper optional	*

* not incl. in nutrient facts