Bentley's Sweet Red Pepper Spread
This cream cheese-based cracker spread is served free at a local pub. It was so delicious that I knew I had to try to duplicate it home after I first had it. At the pub, the spread is served with club-type crackers, but it goes well on any cracker or with crudites.
cream cheese (reduced-fat)
or regular, softened
red pepper relish (I use Howard's)
Combine all well. Refrigerate to allow flavors to meld. Serve with crackers or crudites.
NOTE: This spread is also great on bagels for breakfast, or used as a sandwich spread with deli turkey breast.