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Apricot Dreams

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Submitted by star98sher

YIELD

3 dozen

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 ¼ 296
¼ 59
CUP ML SUGAR
1 ½ 7.5
TEASPOONS ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT
½ 118
CUP ML BUTTER
or margarine, softened
3 86.7
OUNCES ML/G CREAM CHEESE
softened
½ 118
CUP ML COCONUT
flaked *
½ 118
frosting
1 237
¼ 59
1 15
TABLESPOON ML BUTTER
or margarine,, softened

Directions

Preheat oven to 350℉ (180℃).

Combine flour, sugar, baking powder andsalt in food processor.

Pulse in butter and cream cheese until mixture is crumbly.

Add coconut and ½ cup of preserves.

Blend until just moistened.

Be careful not to over mix batter.

Cookies should be light and and airy.

Drop by rounded teaspoonfuls onto ungreased cookie sheets.

Bake for 15 to 18 minutes.

Frosting: In a small bowl, combine powdered sugar, preserves and butter.

Spread on cookies after they have cooled.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 136g (4.8 oz)
Amount per Serving
Calories 634 51% from fat
 % Daily Value *
Total Fat 36g 56%
Saturated Fat 23g 116%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 398mg 17%
Total Carbohydrate 25g 25%
Dietary Fiber 2g 7%
Sugars g
Protein 12g
Vitamin A 22% Vitamin C 0%
Calcium 6% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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