Apricot Canapes

Name: Apricot Canapes
Yield: 16
Cuisine: Fusion
Ingredients: apricots, dried; blue cheese; pistachio nuts; honey; black pepper

These apricot canapes are so easy to make, and they taste absolutely delicious. Slightly sour, a bit of sweet, nutty and peppery tastes are all in one bite. Just pick it up, and put in your mouth.

16 servings

5 min

2 min

7 min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium

Amount	Measure	Ingredient	Features
16	each	apricots, dried	*
8	teaspoons	blue cheese crumbled
2	ounces	pistachio nuts chopped shelled
½	teaspoon	honey
1	x	black pepper freshly ground	*

Amount	Measure	Ingredient	Features
16	each	apricots, dried	*
4E+1	ml	blue cheese crumbled
57.8	ml/g	pistachio nuts chopped shelled
2.5	ml	honey
1	x	black pepper freshly ground	*

Top each apricots with ½ teaspoon cheese.

Sprinkle with pistachios and drizzle with honey; sprinkle with pepper.

* not incl. in nutrient facts

Nutrition Facts

Amount per Serving

Calories 1671% of calories from fat

% Daily Value *

Total Fat 1g 2%

Saturated Fat 0g 2%

Trans Fat 0g

Cholesterol 1mg 0%

Sodium 20mg 1%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 1%

Sugars g

Protein 1g

Vitamin A 0% • Vitamin C 0%

Calcium 1% • Iron 0%