What Are Vegetable stems and How Can I Use Them?
Vegetable stems is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 2 recipes to get you started.
Quick facts
- In Chinese
- 蔬菜茎
- British (UK) term
- Vegetable stems
- en français
- tiges de végétaux
- en español
- vegetal deriva
Recipes using vegetable stems
There are 2 recipes that contain this ingredient.
Tofu Steaks with Pineapple Salsa
Grilled tofu steaks marinated in cilantro, lemon, ginger, garlic, and chili, served with a fresh pineapple-jalapeño salsa. A vegetarian main that hits sweet, spicy, and smoky in one bite.
