Littleneck clams
About the ingredient littleneck clams. Including 8 recipes with littleneck clams.
Contents
| In Chinese: | littleneck蛤 | |
| British (UK) term: | Littleneck clams | |
| en français: | palourdes du Pacifique | |
| en español: | almejas |
Recipes using littleneck clams
There are 8 recipes that contain this ingredient.
Clams In Vegetable Broth
To the delight of clam lovers on the East Coast and Pacific Northwest, clams are available year round. OK, let's make some clams.
Clams in Pancetta Broth
Clam is a word which can be used for all, some, or only a few species of bivalve mollusks; the word is a common name which has no real taxonomic significance in biology. It is however quite widely used as part of the common names of bivalves, and also has significance in fisheries and cuisine.
