503 chocolate frosting recipes

German sweet chocolate snack cake with coconut-pecan frosting: a buttermilk-tender chocolate sheet cake topped with the classic toasted coconut and pecan caramel frosting.

Fluffy and buttery cake with creamy and smooth filling, it's an absolute indulgence.

Festival Half Moon Cookies with Chocolate Frosting recipe

Very Minty Chocolate Cake with Mint Frosting recipe

Mississippi Pecan Mud Cake with Chocolate Frosting recipe

Chocolate Zucchini Cake with Cream Cheese Frosting recipe

Chocolate Sauerkraut Cake with Cream Cheese Frosting recipe

Rich chocolate pound cake baked in a bundt pan with a velvety cream cheese buttercream frosting. Dense, buttery, cocoa-packed, and built to impress at any gathering.

Devil's food cake bakes a deep cocoa layer cake with a separated-egg method for extra lift, then tops it with classic boiled chocolate fudge frosting. A tall, old-fashioned chocolate showstopper.

Italian pound cake split into three layers and filled with sweetened ricotta and strawberries or grated chocolate, then iced with a coffee-spiked chocolate ganache.

The Best Chocolate Cake with Cream Filling and Chocolate Frosting recipe

Chocolate pumpkin layer cake with a warm brown-sugar frosting that sets to a fudgy crust. Cocoa and pumpkin pie spice make this two-layer cake rich, moist, and irresistible for fall baking.

Honey devil's food cake uses 2 cups of honey instead of sugar for a deeply moist, fudgy chocolate layer cake. Topped with a whipped chocolate honey frosting made from cocoa and heavy cream.

German Chocolate Brownies with Coconut and Nut Frosting recipe

German Sweet Chocolate Cake with Coconut Pecan Filling and Frosting recipe

Chocolate butter icing melts unsweetened chocolate with butter, then whisks in hot water, vanilla, and powdered sugar. Glossy, spreadable, and ready for cakes or brownies.