Sweet-Sour Cucumber Salad

60 minutes Prep: 30 minutes Cook: 0 minutes

86 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

3	each	cucumbers
1/3	cup	salt
1/3	cup	white vinegar

Directions

Peel the cucumbers and then thinly slice them on a grater or a Mouli.

Layer these in a colander and sprinkle salt on each layer.

Let these sit at least 1/2 hour so they wilt.

Thoroughly wash off the salt.

Meanwhile, mix white vinegar in about equal proportions with sugar.

Toss the cucumbers with this and chill.

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Nutrition Facts

Serving Size 780g

Amount per Serving

Calories 86 10% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 37738mg	1572%
Total Carbohydrate 13.0g	4%
Dietary Fiber 4.0g	17%
Sugars 8.0g
Protein 4.0g	7%

Vitamin A	9%		Vitamin C	32%
Calcium	11%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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