Shrimp and Feta Alla Grecque

⁽¹⁾

Excellent!! A family favorite. With your recipe the flavor will be enhanced with an addition of 2-4 tsp of chopped garlic.

1 hours Prep: 20 minutes Cook: 0 minutes

864 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	shrimp	medium, cleaned, cooked
1	pound	feta cheese
1	cup	scallions, spring or green onions	sliced
1	tablespoon	tomato sauce
1/2	cup	olive oil
1/4	cup	lemon juice	fresh
1	tablespoon	parsley leaves	chopped
1	tablespoon	basil	fresh
1	tablespoon	dill weed	fresh, chopped
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1 1/2	pounds	pasta, fettuccine	or flat noodle

Directions

Drain and crumble feta cheese.

Combine shrimp, feta cheese, scallions in a large bowl.

Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and pepper; mix well.

Cover and refrigerate 1 hour.

Toss shrimp mixture with hot noodles and serve immediately or refrigerate 1 hour and serve cold.

Reviews

Excellent!! A family favorite. With your recipe the flavor will be enhanced with an addition of 2-4 tsp of chopped garlic.
over 4 years ago by CTK101

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Nutrition Facts

Serving Size 315g

Amount per Serving

Calories 864 38% of calories from fat

	% Daily Value*
Total Fat 37.0g	56%
Saturated Fat 14.0g	72%
Trans Fat 0.0g
Cholesterol 215mg	72%
Sodium 1222mg	51%
Total Carbohydrate 91.0g	30%
Dietary Fiber 4.0g	17%
Sugars 7.0g
Protein 42.0g	84%

Vitamin A	16%		Vitamin C	18%
Calcium	45%		Iron	40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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