Shrimp and Feta Alla Grecque

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Excellent!! A family favorite. With your recipe the flavor will be enhanced with an addition of 2-4 tsp of chopped garlic.

Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 864 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 pound shrimp medium, cleaned, cooked
1 pound feta cheese
1 cup scallions, spring or green onions sliced
1 tablespoon tomato sauce
1/2 cup olive oil
1/4 cup lemon juice fresh
1 tablespoon parsley leaves chopped
1 tablespoon basil fresh
1 tablespoon dill weed fresh, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1 1/2 pounds pasta, fettuccine or flat noodle

Directions

Drain and crumble feta cheese.

Combine shrimp, feta cheese, scallions in a large bowl.

Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and pepper; mix well.

Cover and refrigerate 1 hour.

Toss shrimp mixture with hot noodles and serve immediately or refrigerate 1 hour and serve cold.

Reviews

Excellent!! A family favorite. With your recipe the flavor will be enhanced with an addition of 2-4 tsp of chopped garlic.
***** over 4 years ago by CTK101

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Nutrition Facts

Serving Size 315g
Amount per Serving
Calories 864 38% of calories from fat
% Daily Value*
Total Fat 37.0g56%
 Saturated Fat 14.0g72%
 Trans Fat 0.0g
Cholesterol 215mg72%
Sodium 1222mg51%
Total Carbohydrate 91.0g30%
 Dietary Fiber 4.0g17%
 Sugars 7.0g
Protein 42.0g84%
Vitamin A 16%  Vitamin C 18%
Calcium 45%  Iron 40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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