Poppy Seed Holiday Bread

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 1718 calories per serving view nutrition facts
# of servings this recipe makes 2 loaves suggest servings
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Ingredients

3 cups flour, all-purpose
1 1/2 teaspoons salt
1 1/2 teaspoons baking powder
2 1/2 cups sugar
2 tablespoons poppy seeds
1 1/2 teaspoons almond extract
1 1/2 teaspoons vanilla extract
3 large eggs
1 1/2 cups milk
1 1/3 cups vegetable oil
6 tablespoons sugar
1/4 teaspoon almond extract
2 tablespoons orange juice
2 tablespoons butter melted

Directions

Combine flour, salt, baking powder, 2 1/2 cups sugar, poppy seed, flavorings, eggs, milk and oil in mixer bowl.

Beat at medium speed until mixed.

Spoon into 2 greased and floured 5 x 9-inch loaf pans.

Bake at 350 degrees for 1 1/4 hours or until loaves test done.

Brush hot loaves with mixture of 6 tablespoons sugar, 1/4 teaspoon almond extract, orange juice and butter.

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Nutrition Facts

Serving Size 462g
Amount per Serving
Calories 1718 45% of calories from fat
% Daily Value*
Total Fat 87.0g133%
 Saturated Fat 16.0g78%
 Trans Fat 0.0g
Cholesterol 181mg60%
Sodium 1018mg42%
Total Carbohydrate 222.0g74%
 Dietary Fiber 3.0g12%
 Sugars 150.0g
Protein 18.0g37%
Vitamin A 11%  Vitamin C 5%
Calcium 24%  Iron 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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