Jerky Home Style

⁽³⁾

Make your own beef jerky with this tasty recipe that's extremely easy to follow and understand.

Cook: 8 hours

251 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	pound	beef, round steak	cut in strips 4x1/8 inch think
1/4	cup	soy sauce
1	tablespoon	worcestershire sauce
2	teaspoons	onion powder
2	teaspoons	garlic powder
2	teaspoons	black pepper
4	teaspoons	red hot pepper sauce (eg. Tabasco)
2	teaspoons	hickory salt

Directions

Slice round steak, cut in strips about 4 in. long and 1/8 in. thick. (The slicing is easier if the steak is partially frozen.) Combine all the ingredients and marinate in the fridge for at least 8 hrs, mixing occasionally. Then skewer the marinated strips on bamboo skewers or toothpicks and hang the strips in the oven with a pan below to catch the drippings. Set the oven on it's lowest setting (l00-150 F) and use something to keep the door ajar. The jerky should be dry after 8-10 hours. This was my first time making j erky and the product come out surprizingly good, but perhaps a bit too salty.

You might want to try low salt soy.

Reviews

you might try liquid hickery smoke sold at any food store instead of hickery salt also if you have a older oven with a pilot light that should be enough heat to do the job in 8 hours.
over 6 years ago

-2

Great Recipe....I Took half to work and everyone loved it sooooo much,that they wanted the recipe.They now have it and everybody is happy :) thanks for sharing. Ruzson
over 8 years ago

-1

first time I tried to look for a jerky recipe on the net,search sent me all over the web. Everyone wants to sell ther recipe's. Nice to find someplace that is free!!!!!!! Tried this one and it works wonderful,great flavor, and not that difficult to make. Try the low salt version unless you like salty jerky. First batch was a little salty. LOL
over 8 years ago

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Categories this recipe belongs to

Beef
Snacks

Nutrition Facts

Serving Size 138g

Amount per Serving

Calories 251 38% of calories from fat

	% Daily Value*
Total Fat 11.0g	16%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 67mg	22%
Sodium 990mg	41%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	2%
Sugars 1.0g
Protein 33.0g	67%

Vitamin A	0%		Vitamin C	2%
Calcium	2%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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