Italian Pizza Calzones

*****(1)
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I love calzones because they taste great and make joyfully fill up your stomachs.

Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 243 calories per serving view nutrition facts
# of servings this recipe makes 1/2 dozen suggest servings
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Ingredients

1/2 pound italian sausage
26 ounces pasta sauce with beef
1 cup mushrooms sliced
1/2 cup green bell pepper chopped
1/2 cup onion chopped
2 packages quick crescent dinner rolls
1 each egg beaten
1 tablespoon water
1 cup mozzarella cheese shredded

Directions

Preheat oven to 350 degrees F.

In large skillet, brown sausage, pour off fat.

Add 3/4 cup pasta sauce, mushrooms, green pepper and onion.

Simmer uncovered for 10 minutes.

Meanwhile, unroll crescent dough and separate into 8 rectangles.

Firmly press perforations together and flatten slightly.

In a small bowl mix egg and water, brush on dough edges.

Stir cheese into meat mixture.

Spoon equal amounts of meat mixture onto half of each rectangle to within 1/2 inch of edges.

Fold dough over filling.

Press to seal edges. Arrange on baking sheet; brush with egg mixture.

Bake 15 minutes or until golden brown.

Heat remaining pasta sauce, serve with calzones.

Refrigerate leftovers.

Reviews

I love calzones because they taste great and make joyfully fill up your stomachs.
***** over 6 years ago by sammon2002

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Nutrition Facts

Serving Size 127g
Amount per Serving
Calories 243 66% of calories from fat
% Daily Value*
Total Fat 18.0g27%
 Saturated Fat 6.0g32%
 Trans Fat 0.0g
Cholesterol 83mg28%
Sodium 746mg31%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 15.0g30%
Vitamin A 3%  Vitamin C 28%
Calcium 8%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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