Greek Salad with Peppers

⁽¹⁾

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

20 minutes Prep: 20 minutes Cook: 0 minutes

323 calories per serving view nutrition facts

5 servings suggest servings

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Ingredients

3	each	tomatoes	chopped
1	each	english cucumber	chopped
1	each	onion	thinly sliced
1	each	sweet bell pepper	thinly sliced (red, yellow or orange)
1	cup	greek olives	or black olives
1/2	cup	feta cheese	crumbled
1/4	cup	red wine vinegar
3/4	cups	vegetable oil	or olive oil
1	teaspoon	basil
1/2	teaspoon	oregano
1/2	teaspoon	salt
1	x	black pepper	ground

Directions

Combine the tomatoes, cucumber, onion, peppers, olives and feta cheese in salad bowl. Mix dressing ingredients and add to salad. Toss and serve. Makes 5-6 servings.

Reviews

Excellent recipe, us it all the time
over 6 years ago

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Nutrition Facts

Serving Size 178g

Amount per Serving

Calories 323 92% of calories from fat

	% Daily Value*
Total Fat 33.0g	51%
Saturated Fat 4.0g	21%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 242mg	10%
Total Carbohydrate 7.0g	2%
Dietary Fiber 2.0g	7%
Sugars 3.0g
Protein 1.0g	3%

Vitamin A	14%		Vitamin C	132%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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