Gouda Muffins

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Become dry quickly. Need strong tasting cheese like aged

Time to Prepare this Recipe 40 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 500 calories per serving view nutrition facts
# of servings this recipe makes 12 muffins suggest servings
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Ingredients

2 cups flour, all-purpose
1/2 cup sugar
1 tablespoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups gouda cheese shredded
1 cup yogurt plain
1/4 cup butter melted
2 large eggs beaten

Directions

In a large bowl, stir together flour, sugar, baking powder, salt and baking soda; stir in cheese.

In a small bowl, thoroughly combine yogurt, butter, and eggs.

Add all at once to dry ingredients; stir just until moistened.

Divide batter evenly among 12 large greased muffin cups.

Bake in 400 degrees F oven 18-20 minutes.

Reviews

Become dry quickly. Need strong tasting cheese like aged
*** over 6 years ago by vernette

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Nutrition Facts

Serving Size 191g
Amount per Serving
Calories 500 30% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 9.0g47%
 Trans Fat 0.0g
Cholesterol 144mg48%
Sodium 805mg34%
Total Carbohydrate 76.0g25%
 Dietary Fiber 2.0g7%
 Sugars 28.0g
Protein 12.0g24%
Vitamin A 11%  Vitamin C 1%
Calcium 17%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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