Gouda Muffins

*****(1)
Rate this recipe, your opinion countsPrint this recipeSend this recipe via email

Become dry quickly. Need strong tasting cheese like aged

Time to Prepare this Recipe 40 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 500 calories per serving view nutrition facts
# of servings this recipe makes 12 muffins suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cups flour, all-purpose
1/2 cup sugar
1 tablespoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups gouda cheese shredded
1 cup yogurt plain
1/4 cup butter melted
2 large eggs beaten

Directions

In a large bowl, stir together flour, sugar, baking powder, salt and baking soda; stir in cheese.

In a small bowl, thoroughly combine yogurt, butter, and eggs.

Add all at once to dry ingredients; stir just until moistened.

Divide batter evenly among 12 large greased muffin cups.

Bake in 400 degrees F oven 18-20 minutes.

Reviews

Become dry quickly. Need strong tasting cheese like aged
*** over 6 years ago by vernette

This review was helpful This review was not helpful

Add your comment

Email Address

(optional)

(optional)



characters left


16b6e2d87678f7fceb92d537aaf583c7c40b18bc
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 191g
Amount per Serving
Calories 500 30% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 9.0g47%
 Trans Fat 0.0g
Cholesterol 144mg48%
Sodium 805mg34%
Total Carbohydrate 76.0g25%
 Dietary Fiber 2.0g7%
 Sugars 28.0g
Protein 12.0g24%
Vitamin A 11%  Vitamin C 1%
Calcium 17%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Hill of Beans

by Mark R. Vogel Mark R. Vogel

Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one...

read more...

laurie@recipeland

Member Review

*****

Gumdrop Cookies

I make these every year - and they are always people's favourite! - Makes a huge batch to share with others - about 6 dozen

Zucchini Frittata recipe
Recipe Photo
Recipe Photo

RecipeLand Feature