Favourite Banana Bread

⁽⁴⁾

This scrumptious banana bread will become your favorite too with this simple recipe that's stress free!

120 minutes Prep: 5 minutes Cook: 60 minutes

90 calories per serving view nutrition facts

24 servings suggest servings

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Ingredients

1	cup	sugar
1/3	cup	butter	or margarine softened
2	large	eggs
1/2	cup	bananas	mashed
1/3	cup	water
2/3	cups	flour, all-purpose
1	teaspoon	baking soda
2	teaspoons	salt
4	teaspoons	baking powder
1/2	cup	nuts	chopped

Directions

Heat oven to 350F. Grease bottom only of loaf pan, 8 1/2 x 4 1/2 x 2 1/2 or 9 x 5 x 3 inches.

Mix sugar and margarine in 2 1/2-quart bowl. Stir in eggs until blended. Add bananas and water; beat 30 seconds. Stir in remaining ingredients except nuts just until moistened; stir in nuts. Pour into pan.

Bake until wooden pick inserted in center comes out clean, 8-inch loaf 1 1/4 hours, 9-inch loaf 55 to 60 minutes; ccol 5 minutes.

Loosen sides of loaf from pan; remove from pan. Cool completely before slicing.

1 loaf (24 slices);

Refrigerate no longer than 1 week.

Reviews

this was easy to make and I turned it into min muffins made quite a bit more that way. LOL
over 2 years ago by matronly

Something wrong with this recipe. Too much salt not enough flour, it turned out a mess and I bake a lot of breads. This one SUCKS.
over 4 years ago by colleen55

-1

This was terrible. It was soggy and sticky, and much too salty. I treid it twice to make sure that I hadn't done anything wrong.
over 4 years ago by koalared

This is my favorite banana bread recipe
over 8 years ago

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Nutrition Facts

Serving Size 26g

Amount per Serving

Calories 90 45% of calories from fat

	% Daily Value*
Total Fat 4.0g	7%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 244mg	10%
Total Carbohydrate 12.0g	4%
Dietary Fiber 0.0g	1%
Sugars 8.0g
Protein 1.0g	3%

Vitamin A	2%		Vitamin C	0%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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