Crock.Pot Ribs

⁽¹⁾

Very good, meat ended up very tender! I would suggest adding some more sauce about an hour before you take it out, besides that, it was very good.

10 hours Prep: 5 minutes Cook: 10 hours

1259 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

3	pounds	pork ribs
1	bottle	barbecue sauce
3	cups	water

Directions

Place the ribs in a crock. pot and add the barbecue sauce and enough water to cover the ribs.

Cook on low for 9 to 10 hours.

Serve with sliced baked potatoes and sweet corn.

Reviews

Very good, meat ended up very tender! I would suggest adding some more sauce about an hour before you take it out, besides that, it was very good.
over 6 years ago by tawniemarie

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Nutrition Facts

Serving Size 518g

Amount per Serving

Calories 1259 72% of calories from fat

	% Daily Value*
Total Fat 101.0g	155%
Saturated Fat 37.0g	187%
Trans Fat 0.0g
Cholesterol 402mg	134%
Sodium 351mg	15%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 83.0g	165%

Vitamin A	1%		Vitamin C	2%
Calcium	16%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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