- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
3 cups
suggest servings
| 1/2 | cup | sour cream | |
| 3 1/2 | cups | powdered sugar | |
| 1 | teaspoon | vanilla extract | |
| 2 | ounces | ghiradelli chocolate | unsweetened, melted |
Beat sour cream with sugar and vanilla until smooth.
Mix in melted chocolate.
Spread over 9 by 13" cake.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 4.0g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 16mg | 1% |
| Total Carbohydrate 106.0g | 35% |
| Dietary Fiber 0.0g | 0% |
| Sugars 103.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
The 17th century French philosopher Rene Descartes concluded that his existence was irrefutable based on the presence of his own...
excellent
Add your comment