Chocolate Irish Potato Cake

1 hours Prep: 20 minutes Cook: 50 minutes

1079 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

2	sticks	butter	softened
1 1/2	cups	sugar	granulated
4	ounces	chocolate unsweetened	melted
1	cup	mashed potatoes
1	tablespoon	instant coffee	or espresso
4	large	eggs
1 1/2	cups	flour, all-purpose
2	teaspoons	baking powder
1/2	teaspoon	salt
1	cup	liqueur	irish cream style
1	x	powdered sugar

Directions

Preheat oven to 350F.

In a large bowl, beat together butter and granulated sugar with an electric mixer on medium speed until light and fluffy, 1 to 2 minutes.

Beat in melted chocolate, mashed potatoes, and coffee powder until well blended.

Add eggs, one at a time, beating well after each addition.

Sift together flour, baking powder, and salt.

Beat into chocolate mixture alternately with Irish liqueur just until combined.

Turn batter into well-greased 12-cup bundt pan.

Bake 45 to 50 mins, or until a cake tester inserted in center comes out clean.

Let cake cool in pan 15 mins, then unmold onto a wire rack and let cool completely.

Sift powdered sugar over top of cake before serving.

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Nutrition Facts

Serving Size 299g

Amount per Serving

Calories 1079 52% of calories from fat

	% Daily Value*
Total Fat 62.0g	95%
Saturated Fat 37.0g	185%
Trans Fat 0.0g
Cholesterol 339mg	113%
Sodium 863mg	36%
Total Carbohydrate 126.0g	42%
Dietary Fiber 5.0g	19%
Sugars 76.0g
Protein 15.0g	30%

Vitamin A	34%		Vitamin C	5%
Calcium	12%		Iron	34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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