Chocolate Chip and Pecan Cookies

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Time to Prepare this Recipe 15 minutes Prep: 5 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 948 calories per serving view nutrition facts
# of servings this recipe makes 2 dozen suggest servings
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Ingredients

2 1/2 cups flour, all-purpose
1 teaspoon salt
1 teaspoon baking soda
1/2 cup sugar granulated
1 cup brown sugar packed
1 cup vegetable shortening
2 large eggs
2 teaspoons vanilla extract
12 ounces milk chocolate morsels semi-sweet
1 cup pecans chopped

Directions

Preheat oven to 375 degrees F.

In small bowl, combine flour, unsifted, baking soda and salt.

Set aside.

In a second bowl, combine shortening, white and brown sugar, vanilla and eggs.

Mix until creamy. Add flour mixture and blend.

Stir in chocolate morsels and nuts. Drop by rounded teaspoonful onto ungreased cookie sheet.

Bake for 8 to 10 minutes.

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Nutrition Facts

Serving Size 223g
Amount per Serving
Calories 948 39% of calories from fat
% Daily Value*
Total Fat 42.0g64%
 Saturated Fat 12.0g58%
 Trans Fat 0.0g
Cholesterol 120mg40%
Sodium 813mg34%
Total Carbohydrate 126.0g42%
 Dietary Fiber 7.0g27%
 Sugars 59.0g
Protein 19.0g37%
Vitamin A 5%  Vitamin C 1%
Calcium 16%  Iron 35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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