Chocolate-Bourbon Bites

150 minutes Prep: 135 minutes Cook: 12 minutes

68 calories per serving view nutrition facts

30 servings suggest servings

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Ingredients

1/2	cup	butter
1/2	cup	brown sugar	packed
1/4	cup	bourbon
1	cup	flour, all-purpose
3	tablespoons	cocoa powder	unsweetened
1/2	cup	miniature chocolate pieces	semi-sweet
1	each	egg white	slightly beaten
1	cup	pecans	finely chopped

Directions

In a large mixer bowl beat margarine or butter and sugar with electric mixer on medium speed till fluffy.

Add bourbon; beat well.

Gradually add flour and cocoa powder, beating till well mixed.

Stir in chocolate pieces.

Chill 2 hours or till firm enough to handle.

Shape dough into 1-inch balls.

Roll in egg white, then in nuts.

Place on a lightly greased baking sheet.

Bake in a 350 degree F oven about 12 minutes or till edges are firm (The center will still be soft).

Cool on baking sheet for 1 minute.

Finish cooling on wire racks.

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Nutrition Facts

Serving Size 12g

Amount per Serving

Calories 68 77% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	11%
Trans Fat 0.0g
Cholesterol 8mg	3%
Sodium 22mg	1%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	3%
Sugars 0.0g
Protein 1.0g	2%

Vitamin A	2%		Vitamin C	0%
Calcium	0%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Brown Sugar-Coconut Squares

Good square..i didn't find anything wrong with the recipe. I did substitute crisco golden shortening for the margerine in the bottom layer. I froze the bar prior to cutting it for easier removal. It is delicious. I like the lemon juice in the drizzle on top. Very, very cocnutty!