Chinese Sweet and Sour Soup

30 minutes Prep: 10 minutes Cook: 20 minutes

86 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1/2	pound	chicken breast
1/4	teaspoon	salt
1	teaspoon	cornstarch
3	tablespoons	water
1	teaspoon	soy sauce
21	ounces	beef broth	condensed
1	can	water
4	ounces	mushrooms	sliced, with liquid
2	tablespoons	vinegar
1	tablespoon	sugar
1	slices	lemon

Directions

Skin chicken with sharp knife; cut in thin 2 inch long slices.

Sprinkle with salt.

Mix cornstarch with 3 tbsp. water and soy sauce.

Combine with beef broth and water.

Bring to boil; stir often; add chicken, mushrooms and liquid, vinegar and sugar.

Heat. Simmer 5 minutes. Serve with a slice of lemon in each bowl, a cruet of vinegar on the table.

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Nutrition Facts

Serving Size 161g

Amount per Serving

Calories 86 15% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 385mg	16%
Total Carbohydrate 4.0g	1%
Dietary Fiber 0.0g	0%
Sugars 3.0g
Protein 14.0g	28%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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