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8 servings
suggest servings
| 1 | each | cabbage | medium head, shredded |
| 4 | each | onions | green, sliced |
| 3 | ounces | ramen noodles | with seasoning packet |
| 1/2 | cup | cilantro | fresh, chopped |
| 1/4 | cup | vegetable oil | vegetable |
| 1/2 | cup | vinegar | rice wine |
In large bowl, combine cabbage, green onion. Crush ramen noodles and add to bowl with cilantro. Toss.
In small bowl, combine oil, vinegar and contents of ramen noodle seasoning packet. Toss dressing with cabbage mixture.
Serves 8.
| % Daily Value* | |
| Total Fat 9.0g | 14% |
| Saturated Fat 2.0g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 145mg | 6% |
| Total Carbohydrate 19.0g | 6% |
| Dietary Fiber 4.0g | 16% |
| Sugars 6.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 3% | Vitamin C | 76% | |
| Calcium | 6% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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