Celery-Celery-Celery Bread

60 minutes Prep: 20 minutes Cook: 40 minutes

508 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

1	package	yeast, active dry
1/4	teaspoon	ginger
1/4	teaspoon	sugar
3	cups	bread flour
1/2	cup	oats, quick cooking
2	tablespoons	gluten flour
2	teaspoons	celery seeds
1 1/2	teaspoons	celery	garlic or onion salt
3/4	cup	celery	fresh, chopped
1 tb Celery leaves;f		celery leaves	fresh, chopped
1	each	egg
10 3/4	ounces	soup, cream of celery
1	tablespoon	vegetable oil
3	tablespoons	milk, low-fat	heated

Directions

Add all the ingredients in the onler listed.

Select white bread and push "Start.

Incorporating multiple forms of celery for flavor and food value creates an enticing bread to slice for sandwiches or as a meal accompaniment.

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Nutrition Facts

Serving Size 239g

Amount per Serving

Calories 508 18% of calories from fat

	% Daily Value*
Total Fat 10.0g	16%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 56mg	19%
Sodium 671mg	28%
Total Carbohydrate 86.0g	29%
Dietary Fiber 4.0g	17%
Sugars 3.0g
Protein 17.0g	34%

Vitamin A	8%		Vitamin C	2%
Calcium	9%		Iron	34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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