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48 servings
suggest servings
| 1 | cup | butter | or margarine |
| 1 | cup | sugar | |
| 1 | cup | powdered sugar | |
| 1 | cup | vegetable oil | |
| 2 | large | eggs | |
| 1 | teaspoon | vanilla extract | |
| 4 | cups | flour, all-purpose | |
| 1 | teaspoon | baking soda | |
| 2 | teaspoons | cream of tartar |
Cream margarine, sugars and oil until well blended. Add eggs and vanilla and mix. Sift 2 cups of flour with soda and cream of tartar and add to egg mixture. Stir in remaining 2 cups of flour. Mix well.
Refrigerate 4 hours or more. Shape dough into walnut-sized balls. Place on well-greased cookie sheet 4 inches apart. Flatten with flat bottomed damp glass dipped in sugar. Bake at 350 degrees 13-14 minutes until delicately browned.
These cookies are AMAZING! They just melt in your mouth! Thnx for the recipe! Everyone loves them!
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awsome cookies
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These cookies are the best!
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WOW!!!!! These are the best cookies in the whole world i love u thanx soooo much for the recipe they are sooooo good !!!!!!
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| % Daily Value* | |
| Total Fat 9.0g | 13% |
| Saturated Fat 3.0g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 19mg | 6% |
| Sodium 42mg | 2% |
| Total Carbohydrate 15.0g | 5% |
| Dietary Fiber 0.0g | 1% |
| Sugars 7.0g | |
| Protein 1.0g | 3% |
| Vitamin A | 3% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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