Apple Spice Custard Cake

50 minutes Prep: 20 minutes Cook: 40 minutes

580 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

18 1/4	ounces	cake mix, apple spice
2	medium	apples	cored, and finely chopped
14	ounces	milk, sweetened condensed
8	ounces	sour cream	at room temperature
1/4	cup	lemon juice
1	x	cinnamon	ground

Directions

Preheat oven to 350 degrees F.

Prepare cake mix as package directs, stir in apples.

Pour into well-greased and floured 13x9 inch baking pan.

Bake for 30 minutes or until wooden pick inserted near center comes out clean.

Meanwhile, in medium bowl, combine sweetened condensed milk, sour cream and lemon juice.

Remove cake from oven; spread cream mixture over top.

Return to oven; bake 10 minutes longer or until set.

Sprinkle with cinnamon.

Cool. Garnish as desired. Refrigerate leftovers.

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Nutrition Facts

Serving Size 268g

Amount per Serving

Calories 580 36% of calories from fat

	% Daily Value*
Total Fat 23.0g	36%
Saturated Fat 15.0g	73%
Trans Fat 0.0g
Cholesterol 70mg	23%
Sodium 199mg	8%
Total Carbohydrate 84.0g	28%
Dietary Fiber 1.0g	4%
Sugars 79.0g
Protein 13.0g	25%

Vitamin A	15%		Vitamin C	23%
Calcium	45%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Anticuchos

it may be to my personal taste, i used chilli peppers instead of jalepenos and it was still overly spicy. so just be careful. the spicy drown out most of the flavour

Reviewed by Niyati