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Puree recipes

using: powdered sugar

70 PUREE recipes

Chocolate Cupcakes With Peanut Butter Frosting
Chocolate Cupcakes With Peanut Butter Frosting

"A wonderful combination of flavors and the frosting is fantastic."

Banana Pecan Torte with Cream Cheese Frosting
Banana Pecan Torte with Cream Cheese Frosting

"A delicious 3 layer cake that makes a lovely presentation at the table."

Halloween Oreo Cookies
Halloween Oreo Cookies

A home-made Halloween treat that your kids will love. Chocolate sandwich cookies shaped using Halloween cookie cutters.

Pumpkin Scones with Two Glaze
Pumpkin Scones with Two Glaze

Pumpkin Scones with Two Glaze recipe

Homemade Pumpkin Spice Doughnuts
Homemade Pumpkin Spice Doughnuts

The best way to end your Thanksgiving dinner!

Cream Cheese Strawberry Butter
Cream Cheese Strawberry Butter

A wonderful topping for pancakes, waffles, French toast, bagels and English muffins.

Rum Rolls
Rum Rolls

This recipe comes from one of my Norway friends, she gave me this good recipe: These rolls I make from leftover cake vreks! You can have any kind of cake in it but half of the crumbs must be from chocolate cake. I store leftover in my freezer and make this recipe when I want to.

Carrot Passion Layer Cake
Carrot Passion Layer Cake

Carrot Passion Layer Cake recipe

Oreo Cookie and Chocolate Ice Cream Sandwiches
Oreo Cookie & Chocolate Ice Cream Sandwiches

Store-bought chocolate ice cream mixed with toasted walnuts and dried cherries, with homemade oreo cookies make these addictively delicious ice cream sandwiches that will for sure please your sweetest tooth :)

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Holiday Coconut Chocolate Pumpkin Bread Pudding

Thanksgiving Chocolate Pumpkin Bread Pudding recipe

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Homemade Mallomars

These make everyone happy. Bite into the fluffy, cakey cookie and fudge frosting and the hidden mashmallow will stretch and stretch until it finally breaks leaving you with a Gandalf beard, at least this has been my experience.

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Easter Ricotta Phyllo Pie

Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.