Salad recipes

Absolutely loved it! The other salad I made yesterday, instead of couscous I used quinoa that is much healthier; didn't have cooked chickpea on hand, so I boiled some frozen soy beans instead, and it actually tasted amazing.

Try something new when it comes to salads with this delicious variation that is perfect for a light lunch.

Another salad substitute that's both scrumptious and entertaining for dinner with family or friends.