A spicy etouffee to enjoy over rice. Perfect to keep you warm on a cold winter's night...Or to enjoy on a sultry hot summer's day- you can't go wrong either way!
Light, refreshing and very tasty dish.
Light and fluffy, and excellent Sunday brunch or weekend breakfast.
Shrimp Stuffed Ravioli with Basil recipe
These delicious salmon cakes are so easy to make, and well satisfy your appetite. Well balanced flavor, texture and nutrients, and the ingredients are reasonably economical as well.
Hearty and creamy grits in a slow cooker with corn and shrimp.
This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.
Very nice flavor and easy to make. I drizzled some of the marinade over the salmon during the covered cooking time and used it as a sauce. I might add some chopped fresh ginger to the marinade next time. Cooking time was perfect.
Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.
Quick and easy rendition of a classic. Serve these garlicky marinated shrimp over or tossed with your favorite pasta.
Try something new in the kitchen with this succulent dish that will have everyone asking for a second helping.
Scallop Pie (Irish) recipe
This scrumptious chicken dish is made with safflower oil, plain yogurt and a pinch of cayenne pepper.
Many recipes come out of the Caribbean that people either like or hate on first taste. This particular recipe is for a chowder that is excellent.
Crabmeat stuffed ravioli served with a sauce béchamel. Takes time to make but well worth the effort to impress our just tread yourself!