Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette
Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.
Wow, this recipe turned out great. Cooking down the wine and tomatoes really built up a huge amount of tangy flavor.
Minced clams with a mixture of seasonings and a bit of hot sauce, topped with shredded mozzarella, this dip is excellent served warm with crackers.
Orzo pasta salad chock full of textures (olives, peppers, sweet green peas) and succulent shrimp simply dressed with olive oil and wine vinegar.
Made this dill fish for dinner yesterday, and we enjoyed it! The fish came out light and flakey, and the flavor was refreshingly tasty. A great way to cook any kind of white fish.
Incredibly easy to make. Great Tasting Cod with a hint of spice. Only 3 ingredients!
Filets of Sole in White Wine Sauce recipe
Light, delicious and packed with flavor.
Peas 'N' Salmon Loaf recipe
Summer is about fishing, so why not enjoy a meal full of new flavors! Can be served with potatoes or rice.
Rich and creamy shallow poached tender salmon.
The herb sauce was delicious and packed with flavour. However I seared the salmon in the hot skillet until nicely done, removed from the pan, then made the sauce with the remaining ingredients. Like crispy salmon rather than poached. Well definitely be making this dish again.
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