Lemongrass soup with shrimp.
Shrimp baked in butter, garlic, lemon, parsley with dijon mustard. Classic.
a bit spicy soup.. I found a combination of lentil and shrimp in Sri Lanka's cuisine, however I never found any recipe, and I tried my way..
Delicious and refreshing.
This rib-sticking dish was given to me by a Southern relation.
Easy and low-fat shrimp sauté in a sweet pepper sauce with a spicy finish.
A traditional Scottish soup made with smoked haddock and King Prawns. A Delicious winter warmer.
Jambalaya for your slow cooker.
Clean fresh greek flavors make this recipe a winner. Very clean and fresh tasting with a perfect combination of flavors.
A very clean and refreshing dish that's packed with flavour. I used half fish sauce and half soy sauce, which actually worked deliciously well. If you love Thai food, you should definitely give this recipe a go. Five stars, no doubt.
Super easy marinated shrimp, skewered then grilled to perfection. Great as a warm weather main dish or as an appetizer/hors d'oevres.
I seasoned the fish with a bit salt and black pepper, cooked the asparagus in a hot skillet with a bit olive oil and freshly minced garlic, then seasoned with salt and black pepper, baked for 10 minutes, and it came out absolutely delicious and super light!
The salty and savory pasta matches perfectly with the sweet, Asian flavors of the shrimps.
for fans of spring cabbage and untypical combinations..
I prepared this sans the pork as I had none. I added frozen peas, some fresh diced carrot and rinsed and drained bean sprouts. YUM!