Tuna Burgers

10 minutes Prep: 5 minutes Cook: 5 minutes

196 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

7	ounces	tuna, canned	drained
2	tablespoons	onion	chopped
2	tablespoons	pickles, dill	chopped
1/4	cup	mayonnaise
2	each	cheese slices, processed	optional

Directions

Combine ingredients, except cheese.

Split and toast hamburger buns, and spread bottom half with tuna mixture.

Top with a slice of cheese and broil for 4 minutes or until cheese melts.

Add bun tops.

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Nutrition Facts

Serving Size 115g

Amount per Serving

Calories 196 48% of calories from fat

	% Daily Value*
Total Fat 10.0g	16%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 512mg	21%
Total Carbohydrate 8.0g	3%
Dietary Fiber 0.0g	1%
Sugars 2.0g
Protein 17.0g	35%

Vitamin A	2%		Vitamin C	1%
Calcium	2%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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