Strawberry Meringue Cups

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Time to Prepare this Recipe 50 minutes Prep: 45 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 16 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

2 pints strawberries sliced
2 teaspoons vanilla extract
7 packets sugar substitute
1 packet whipped topping mix low calorie
1/2 cup milk, skim
2 each egg whites
8 each strawberries halved
8 each mint sprigs

Directions

Marinate berries in vanilla extract and 4 packets sugar.

Refrigerate for 30 minutes.

Prepare whipped topping according to package, substituting milk for water.

Beat egg whites until soft peaks form. add 3 packets sugar.

Continue beating until stiff, but not dry, peaks form.

Fold egg whites into whipped topping.

Serve 1/2 cup berries with 1/2 cup topping.

Garnish each with strawberry half and mint sprigs.

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Nutrition Facts

Serving Size 28g
Amount per Serving
Calories 16 8% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 11mg0%
Total Carbohydrate 3.0g1%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 1.0g2%
Vitamin A 9%  Vitamin C 14%
Calcium 4%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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