Spicy Beef Ribbons

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 331 calories per serving view nutrition facts
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Ingredients

1 pound beef roast, rump trimmed
Marinade
1 cup cilantro finely chopped
1 tablespoon ginger root fresh, peeled, minced
4 cloves garlic minced
4 tablespoons sesame oil
2 tablespoons hot chili sauce
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 whole lime juiced
1 pinch sugar optional
8 each skewers

Directions

Cut beef into long strips, about 1/8 inch thick.

Mix remaining ingredients.

Add beef strips to bowl and marinate in refrigerator for at least 1 hour.

Weave 1 or more strips of beef on each skewer.

Grill or broil, turning occasionally (2 to 3 minutes each side) or until desired doneness.

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Nutrition Facts

Serving Size 150g
Amount per Serving
Calories 331 55% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 4.0g22%
 Trans Fat 0.0g
Cholesterol 100mg33%
Sodium 494mg21%
Total Carbohydrate 4.0g1%
 Dietary Fiber 0.0g1%
 Sugars 0.0g
Protein 32.0g65%
Vitamin A 1%  Vitamin C 5%
Calcium 3%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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