Skillet Lasagne

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 714 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 pound ground beef
1 envelope spaghetti sauce mix
1 pound ricotta cheese
8 ounce lasagna noodles
1 teaspoon italian seasoning
1 tablespoon parsley leaves dried
16 ounces tomatoes, canned
1 can tomato sauce
1 cup water
8 ounce mozzarella cheese shredded

Directions

Brown meat in fry pan and sprinkle with half spaghetti sauce mix.

Spoon ricotta over mixture and cover with half the noodles.

Add seasonings, tomatoes, tomato sauce and water.

Lay on remaining noodles.

Push down slightly to moisten.

Bring to a boil, cover and simmer 35 minutes or until noodles are tender.

Sprinkle cheese over top, cover and let stand 5 minutes.

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Nutrition Facts

Serving Size 497g
Amount per Serving
Calories 714 53% of calories from fat
% Daily Value*
Total Fat 42.0g65%
 Saturated Fat 22.0g110%
 Trans Fat 0.0g
Cholesterol 191mg64%
Sodium 718mg30%
Total Carbohydrate 25.0g8%
 Dietary Fiber 3.0g11%
 Sugars 7.0g
Protein 57.0g115%
Vitamin A 24%  Vitamin C 34%
Calcium 75%  Iron 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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