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| 1 | recipe | meatballs | |
| 10 3/4 | ounces | soup, cream of chicken | condensed |
| 1/3 | cup | milk | |
| 1/8 | teaspoon | nutmeg | |
| 1/2 | cup | sour cream | dairy |
| Garnish | |||
| 1 | x | parsley leaves | snipped |
Prepare the Basic Meatball recipe.
Combine the cooked meatballs, soup, milk, and nutmeg in a large skillet; heat to boiling, stirring occasionally.
Reduce the heat; cover and simmer for 15 minutes.
Stir in the sour cream, cover and heat for 2 to 3 minutes.
Sprinkle with the parsley and serve.
| % Daily Value* | |
| Total Fat 11.0g | 17% |
| Saturated Fat 5.0g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 569mg | 24% |
| Total Carbohydrate 8.0g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.0g | |
| Protein 4.0g | 7% |
| Vitamin A | 8% | Vitamin C | 1% | |
| Calcium | 7% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Summer is upon us and with summer comes the barbecue. Barbecue has many different meanings all around the world, but...
Do not add 2 tsp of salt....maybe was a typo. I put in 1 tsp and it was more than adequate
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