Sagh

30 minutes Prep: 10 minutes Cook: 20 minutes

51 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	pounds	spinach
1	tablespoon	butter
2	tablespoons	water
1	teaspoon	ginger	ground
1	pinch	sugar
1	x	salt	to taste

Directions

Chop spinach (a food processor comes in handy) and mix well with other ingredients.

Cook over high heat for 2 minutes. Cover and cook for 20 minutes on medium heat, stirring fairly often.

Salt to taste.

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Nutrition Facts

Serving Size 158g

Amount per Serving

Calories 51 44% of calories from fat

	% Daily Value*
Total Fat 2.0g	4%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 133mg	6%
Total Carbohydrate 6.0g	2%
Dietary Fiber 3.0g	13%
Sugars 1.0g
Protein 4.0g	9%

Vitamin A	285%		Vitamin C	71%
Calcium	15%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About Sage

by Laurie

History - Sage was a sacred ceremonial herb of the Romans and was associated with immortality. It was believed to increase mental acuity. Charlemagne had it grown in his royal gardens. ...