Relish Salad

15 minutes Prep: 15 minutes Cook: 0 minutes

63 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/2	teaspoon	salt
3	tablespoons	brown sugar	packed
1/2	teaspoon	dry mustard
1/3	cup	cider vinegar
2	cups	cabbage	chopped
1/2	cup	green bell pepper	chopped
1	cup	celery	chopped

Directions

In bowl, combine salt, brown sugar, dry mustard and cider vinegar, stirring until blended.

Add cabbage, bell pepper and celery and toss until well coated with dressing.

Serve chilled.

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Nutrition Facts

Serving Size 120g

Amount per Serving

Calories 63 3% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 329mg	14%
Total Carbohydrate 15.0g	5%
Dietary Fiber 2.0g	8%
Sugars 12.0g
Protein 1.0g	2%

Vitamin A	5%		Vitamin C	53%
Calcium	4%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tasty, classic Salisbury recipe with the added ingredient of rice (makes the patty more tenderer). Side note I did not notice until I was half way in the recipe that I needed "cooked" rice. I accidently made 1/2 raw rice which expanded to about 1 c. Make sure to only add 1/2 c. "cooked" rice. I will definitely make this recipe again.!

Reviewed by I'm a baker