Quick Macaroni And Cheese

A quick and delicious macaroni and cheese dish that's scrumptious down to the last bite!

40 minutes Prep: 10 minutes Cook: 30 minutes

64 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	each	tuna fish	cans, drained, flaked
32	ounces	macaroni and cheese	canned
1/2	cup	bread crumbs	buttered
2	each	tomatoes	cut into wedges

Directions

Combine tuna and macaroni and cheese and pour into a greased casserole. Top with buttered bread crumbs and bake at 350 degrees or 30 minutes or unitl bubbling. During the last 5 minutes of baking time, arrange the tomatoes in pinwheel fashion around the top and continue baking.

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Nutrition Facts

Serving Size 75g

Amount per Serving

Calories 64 12% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 102mg	4%
Total Carbohydrate 12.0g	4%
Dietary Fiber 1.0g	5%
Sugars 2.0g
Protein 2.0g	5%