Prosciutto-Black Pepper Bread

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2 hours Prep: 30 minutes Cook: 90 minutes
468 calories per serving view nutrition facts
24 ounces suggest servings

Ingredients

1/2tablespoon yeast, active dry
1teaspoon black pepper
3cups bread flour
1/2tablespoon sugar
1/2tablespoon salt
3tablespoons olive oil
1 1/8cups water warm
3/4cup prosciutto chopped

Directions

Do not trim fat from prosciutto before chopping.

Bring all ingredients to room temperature.

Pour all ingredients into bakery except prosciutto, in order.

Set "baking control" at eleven o'clock.

Select "white bread" and push Start.

Add prosciutto at beep, 88 minutes into cycle.

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