Pecan and Chocolate Treat

2 hours Prep: 15 minutes Cook: 45 minutes

611 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1	cup	flour, all-purpose
2	tablespoons	brown sugar
1/2	cup	butter	or margarine, soften
1	cup	heath brickle bits
2	large	eggs
3/4	cup	brown sugar	firmly packed
1	cup	pecans	chopped
1/2	cup	coconut	flaked
3	tablespoons	flour, all-purpose
1/2	teaspoon	baking powder
1/2	cup	chocolate chips (semi-sweet)

Directions

In mixing bowl, combine 1 cup flour with the 2 tb brown sugar and butter until the mix resembles coarse crumbs.

Pat onto bottom of 10x7 inch pan or a 9 inch square pan.

Bake at 350~ for 10-12 minutes until golden.

Sprinkle with brickle bits.

In mixing bowl, beat the eggs with the 3/4 cup brown sugar, pecans, coconut, 3 tb flour and baking powder.

Pour mix evenly over the brickle chips in pan.

Reduce oven temperature to 325~. Bake for 25-30 minutes, just until topping is golden.

Immediately after removing from oven, sprinkle chocolate chips over top.

Allow chips to melt. Spread over bars.

Chocolate will not cover bars completely.

Cool. Cut into bars.

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Nutrition Facts

Serving Size 125g

Amount per Serving

Calories 611 70% of calories from fat

	% Daily Value*
Total Fat 48.0g	73%
Saturated Fat 19.0g	96%
Trans Fat 0.0g
Cholesterol 167mg	56%
Sodium 203mg	8%
Total Carbohydrate 40.0g	13%
Dietary Fiber 4.0g	17%
Sugars 8.0g
Protein 10.0g	20%

Vitamin A	17%		Vitamin C	1%
Calcium	6%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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