Peachtree Street Chicken Salad

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Time to Prepare this Recipe 70 minutes Prep: 50 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 301 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3 each chicken breasts
1/2 cup pecans
2 medium peaches ripe
4 tablespoons mayonnaise
2 tablespoons sour cream
2 teaspoons lemon juice
3/4 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon brown sugar

Directions

Place chicken in a saucepan, breast side down, in 1-1/2 inches of water.

Cover.

Simmer for 20 minutes until chicken is fork-tender.

Cool.

Cut into bite-size pieces.

During this time, toast pecans at 350 degrees F for 10 minutes.

Remove.

Coarsely break up.

Pare peaches, if desired.

Cut into 3/4 inch pieces.

In a small bowl, combine the mayonnaise, sour cream, lemon juice, salt, pepper and brown sugar.

Toss gently with the chicken, pecans and peaches.

Serve on a green leaf lettuce.

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Nutrition Facts

Serving Size 178g
Amount per Serving
Calories 301 55% of calories from fat
% Daily Value*
Total Fat 18.0g28%
 Saturated Fat 3.0g15%
 Trans Fat 0.0g
Cholesterol 61mg20%
Sodium 593mg25%
Total Carbohydrate 14.0g5%
 Dietary Fiber 2.0g10%
 Sugars 9.0g
Protein 22.0g45%
Vitamin A 7%  Vitamin C 11%
Calcium 3%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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