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10 servings
suggest servings
| 18 | ounces | noodles | spiral |
| 5 | each | pickles, dill | |
| 15 | ounces | ham | cooked |
| 15 | ounces | cheese | swiss or emmentaler |
| 6 | tablespoons | mayonnaise | |
| 4 | tablespoons | coffee creme | liquid |
| 5 | tablespoons | ketchup | |
| 2 | tablespoons | chives | |
| 2 | tablespoons | lemon juice |
1. Cook noodles as directed;drain.
2.Cut pickles, ham and cheese into small cubes.
3.Mix together mayonaise, coffee creme, chives(chopped finely) and lemon juice and stir it into the rest of the salad ingredients.
4.Let cool and taste again; salt more if nessesary.
| % Daily Value* | |
| Total Fat 12.0g | 18% |
| Saturated Fat 5.0g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 1020mg | 43% |
| Total Carbohydrate 15.0g | 5% |
| Dietary Fiber 1.0g | 3% |
| Sugars 3.0g | |
| Protein 15.0g | 31% |
| Vitamin A | 8% | Vitamin C | 5% | |
| Calcium | 18% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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