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| Blender ingredients | |||
| 6 | large | eggs | large |
| 2 | cups | milk, canned | |
| 1/2 | cup | milk | |
| 1/2 | teaspoon | salt | |
| 3/4 | cup | biscuit baking mix (bisquick) | |
| 1 | dash | black pepper | |
| Filling | |||
| 1 | cup | ham | chopped |
| 2 | cups | cheese | grated |
| 1/4 | cup | green chili peppers | chopped |
| 1/4 | cup | black olives | chopped |
| 1 | x | onion | optional |
Preheat oven to 400 degrees.
Blend at high speed for a count of 10.
Pour blender mixture over the ingredients in pie plate and bake at 400 degrees for 45-50 minutes.
Pie will be golden brown. Let set 10-15 minutes before serving.
VARIATIONS: You may combine any cooked meat, vegetables together eg. chicken, broccoli and cheese or hamburger, mushrooms, tomatoes and cheese or bacon, green peppers, onion and cheese.
Any combination is great. Enjoy!
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 2.0g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 213mg | 71% |
| Sodium 298mg | 12% |
| Total Carbohydrate 2.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 6% | Vitamin C | 3% | |
| Calcium | 5% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Not many people know, but on February 18th is the day where a large traditional festival will take place in the eastern side of the world. A...
I cooked sweet (not hot) sausage thoroughly. Completely drained off all the grease, then I added the olive oil and peppers. I added the onions later since they don't take as long to cook. I used some leftover spaghetti sauce I had instead of tomato paste. I didn't add fennel seeds since I didn't have any. Even though I played with the recipe, it was absolutely delicious. I think it's an easy recipe that will accept lots of variations according to your taste and what ingredients you have on hand. The wine is a must!
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