Holiday Spice Cookies

2 hours Prep: 15 minutes Cook: 10 minutes

556 calories per serving view nutrition facts

4 dozen suggest servings

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Ingredients

1/2	cup	butter	or margarine
1	cup	brown sugar, light
2	large	eggs
1	teaspoon	vanilla extract
1/2	teaspoon	lemon extract
1/2	teaspoon	anise extract
2 3/4	cups	flour, all-purpose	sifted
1	teaspoon	baking powder
1/2	teaspoon	salt
1/2	teaspoon	black pepper
1/4	teaspoon	nutmeg
1/4	teaspoon	cloves
1/8	teaspoon	mace
1	x	powdered sugar

Directions

In a large mixing bowl, cream butter with brown sugar.

Beat eggs and extracts.

In another bowl, add sifted flour and mix baking powder, salt, pepper and spices.

Gradually add flour butter mixture, mixing well after each addition.

Chill 2 hours or overnight.

Preheat oven to 375 degrees F.

Shape dough with two teaspoons into ovals and place on ungreased baking sheets.

Bake 8-10 minutes. Carefully remove cookies from baking sheets to wire racks and sprinkle with confectioners sugar.

Cool and store in airtight containers.

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Categories this recipe belongs to

Cookies
Eggs

Nutrition Facts

Serving Size 142g

Amount per Serving

Calories 556 43% of calories from fat

	% Daily Value*
Total Fat 26.0g	41%
Saturated Fat 16.0g	78%
Trans Fat 0.0g
Cholesterol 167mg	56%
Sodium 496mg	21%
Total Carbohydrate 66.0g	22%
Dietary Fiber 2.0g	10%
Sugars 1.0g
Protein 12.0g	25%

Vitamin A	17%		Vitamin C	0%
Calcium	6%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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