Ham And Swiss Croissants

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Time to Prepare this Recipe 45 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 286 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3 tablespoons butter
3 cups mushrooms sliced
3 tablespoons scallions, spring or green onions sliced
1 1/2 tablespoons flour, all-purpose
3/4 cup milk
1 x salt
1 x black pepper
4 large croissant halved
8 slices ham
6 ounces swiss cheese sliced

Directions

Melt butter in saucepan.

Saute mushrooms and onions until tender and mushroom liquid has evaporated.

Blend in flour.

Gradually stir in milk. Cook and stir over medium heat until mixture comes to a boil and thickens.

Add salt and pepper to taste.

On bottom half of each croissant layer 2 slices of ham, one quarter of the cheese and one quarter of the mushroom sauce, replace top of croissant.

Bake in 350 degrees F. oven about 15 min. or until heated through.

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Nutrition Facts

Serving Size 136g
Amount per Serving
Calories 286 63% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 11.0g56%
 Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 850mg35%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g6%
 Sugars 4.0g
Protein 18.0g36%
Vitamin A 11%  Vitamin C 7%
Calcium 23%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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