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1 pie
suggest servings
| 1/2 | cup | butter | |
| 3/4 | cup | sugar | |
| 2 | ounces | chocolate unsweetened | unsweetened, melted |
| 1 | teaspoon | vanilla extract | |
| 2 | large | eggs | |
| 1 | each | chocolate crumb pie crust (9 to 10 inches) |
In small bowl, cream together butter and sugar until light and fluffy.
Add melted chocolate and vanilla.
Beat until smooth.
Add 1 egg and beat 5 minutes.
Add remaining egg and beat 5 more minutes.
Pour mixture into crust (crust must be cool) and chill until set, about 3 hours.
Spread with whipped cream if desired.
| % Daily Value* | |
| Total Fat 30.0g | 46% |
| Saturated Fat 18.0g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 167mg | 56% |
| Sodium 200mg | 8% |
| Total Carbohydrate 40.0g | 13% |
| Dietary Fiber 1.0g | 5% |
| Sugars 38.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 17% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one...
used chicken and loved it. Also good cold.
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